Indian Red Lentil & Spinach Dal...

Lentil is a cheap and healthy source of protein in many cultures around the globe. In India, lentil is an everyday staple and most often cooked as dal. This Indian red lentil and spinach dal (stovetop) is a simple, but delicious way to eat lentils. You can either have it by itself as a soup or pair with brown rice, millet, or quinoa. This post may contain Affiliate (Amazon) links. Please read the Disclaimer. What's common between hummus, pasta, burger, ramen, and dal? These cuisines have become part of the global table. Dal has slowly been gaining recognition in many global...

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