Quinoa: energy-boosting ancient pseudocereal

If we (more like global leaders) suddenly decided to make seeds/grain a common global currency, QUINOA (pronounced "KEEN-wah") would be the best contender. In the last ten years, I have seen quinoa popularity rise at a global level. I have been able to find quinoa salads and bowls in Singapore as well in Corsica where a French chef in a resort restaurant had  transformed it into an amazing melon-mint salad .  In fact, the United Nations declared the year 2013 as the "Year of Quinoa." Clearly, the seed has spread far and wide from its origin in South America.  What is...

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